The price of beef is insane

The Den
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Fun fact cabbage is practically immortal. I tend to buy 8-12 heads at the end of Fall for like 4 for a $1 and then keep them in garage.
The do not seem to ever rot. The do not seem to want to freeze. They are kind of magical.

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And they are quite delicious with corned beef.

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Beans are a great source of protein and fiber and are shelf stable

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You can ferment it also into sauerkraut. I ferment it with beets and carrots. Makes good probiotics.

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When we make chilli we put extra extra beans in it. Best part of chilli

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We eat a ton of chicken. But chicken is so versatile. I can have chicken enchiladas, fried chicken, chicken Caesar salad, and rotisserie and forget I ate chicken four days straight

One thing that amazes me too is if beef isn’t on sale and I’m paying full cargo, there is that moment when I look at the steak on sale and I’m like well shit the steak is only $2 more a pound or whatever.

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Oh we get to roasted chicken at Costco here and there and make individual chicken pot pie. With potatoes, pees, and carrots.

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It’s a group effort, then?

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I just bought a pound of filet mignon for 20 bucks. Im winning at life. Going to be a nice day tomorrow so the grill is coming out

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I get my crust from Aldi’s, under $2 on sale right now. Pillsbury is like $5 but I like their recipe.

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I Have Questions GIF by MOODMAN

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What about the price of pork though!?

I remember 2-3 years ago you could get baby back ribs for 1.99 a pound, now good luck finding under 3.00 a lb.

A 50% increase, wtf

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All by design sadly

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“I took the liberty of milking your cow”; “We don’t have a cow we have a bull”

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I like Positive Marty

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Lmao, spoken like a person from Iowa :joy:

How did you end a Lion’s fan anyway?

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I WAS WAITING FOR SOMEONE TO BRING THIS UP!!

Happy Sesame Street GIF by Muppet Wiki

It’s one of the oldest worst dirty dad jokes in the book.

“ what do you call a masturbating bull?”

BEEF STROKIN’OFF!!!

Cracking Up Lol GIF

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Made pork tenderloin with pineapple and peppers the other night. Tenderloin was 1 1/2 pounds at $2.99 a pound, pineapple was $1.97, peppers around $1.50., around $8.50 with the teriyaki sauce. The pork was really good and the pineapple was super sweet, good stuff and plenty for 3 people.

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I have some pork loin brining overnight. Will cook Sous vide at 145 F and reverse sear.

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Dinner was amazing. 6 Oz filet mignon , scalloped potatoes, mushrooms, and carrots.

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